Arab cuisine is deeply rooted into our daily life, and one of the staples is stuffed grape leaves. Its a time consuming finger food meal, but you forget about all the prep when you are actually eating them. Especially for the people who didn't do the rolling and only do the eating; they should be singing your praise. The effort you put into your...
Buying and cutting a whole chicken doesn't have to be a scary thought. If you take it slow, step by step with us, you will be saving money and getting more out of your chicken in no time. We are cutting the chicken into the standard of eight pieces. Note: Always have a sharp knife. It is very dangerous to work with dull knives....
Mulukhiyah is a traditional arab dish; which finds its way onto our table every now and again. Its definitely comfort food, with all its rich flavour. Mulukhiyah refers to the dish as well as its main ingredient. Mulukhiyah is known as jute leaves in English. It’s a leafy green found in Egypt, North Africa and the Arab World. Jute leaves are filled with iron, calcium, betacarotene, and vitamin...
Today the star of the show is the colourful, the sweet, the healthy, capsicum pepper. We are going to make simple salads that use ingredients mostly from your pantry. The peppers are crispy and juicy, giving the sweet and savoury combination that doesn’t disappoint. Its perfect for students, parties, and picnics because of its simple assembly and clean up. The only cooking...
